- In our kids' classes, budding chefs 6 to 12 years old learn fundamental kitchen skills, focusing on measuring, mixing, working cleanly and safely in the kitchen, and exploring new foods, while following recipes geared for their age group.
- This class will have the kids bake up varieties of delicious Brownies and top them with yummy sauces and toppings. Classic fun!
- Is previous experience needed for this course?
Not at all, kids new to baking are welcome!
- Do we need to carry any ingredients or tools?
Nope. We provide everything you will need. All we ask you carry is a pen, an apron and a roll of paper towel/small hand towel.
- Will my child eat the items they prepare in class?
Yes, send them hungry!